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Tieton Halloumi

Tieton Halloumi

  • Made from goat's and sheep's milk

  • Country of origin: United States

  • Type: semi-soft, artisan, brined

  • Texture: dense

  • Colour: white

  • Flavour: mild, nutty, salty

  • Aroma: mild, nutty

  • Producers: Tieton Farm & Creamery

  • Alternative spellings: Tieton Hallumi

This cheese is unavailable on the official site.

Tieton Halloumi is a firm, white cheese, made from a mixture of sheep's and goat's raw milk, produced by Tieton Farm & Creamery in Yakima Valley, Eastern Washington, US. This Mediterranean cheese is dense in texture and nutty, mild in flavour. The cheese tastes lovely when grilled. It is vacuum-packed and sold in markets in various sizes.

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