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New Moon

New Moon
Photo Credit: Mt Townsend Creamery

  • Made from pasteurized cow's milk

  • Country of origin: United States

  • Region: Port Townsend

  • Family: Monterey Jack

  • Type: semi-hard

  • Texture: compact, creamy, firm, open and supple

  • Rind: natural

  • Colour: ivory

  • Flavour: buttery, subtle, sweet

  • Aroma: mild, pleasant, rich

  • Vegetarian: no

  • Producers: Mt. Townsend Creamery

  • Synonyms: Washington Jack

Also dubbed "Washington Jack", New Moon is a Jack-style cheese with a buttery, slightly sweet flavour complemented by undertones of subtle butterscotch. An excellent melting cheese on sandwiches, pizzas and nachos.

This cheese stood 1st Place in Class at the 2012 American Cheese Society, 2nd Place in Class at the 2010 American Cheese Society and 5th Place in Class at the 2010 World Cheese Championship.

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