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Mozzarella di Bufala DOP

Flickr / The Pizza Bike / CC BY 2.0
  • Made from pasteurized water buffalo's milk

  • Country of origin: Italy

  • Region: Campania, Paestum, Foggia

  • Family: Pasta filata

  • Type: soft, brined

  • Fat content: 21%

  • Texture: creamy, smooth and springy

  • Colour: white

  • Flavour: floral, mild, milky, sour

  • Aroma: fresh

  • Vegetarian: no

  • Vegan: no

  • Producers: Casa Madaio

  • Synonyms: Buffalo mozzarella, Mozzarella di Bufala Campana

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