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Rustico® Black Pepper

  • Made from pasteurized sheep's milk

  • Country of origin: Italy

  • Region: Lazio

  • Type: semi-soft

  • Texture: creamy and flaky

  • Colour: ivory

  • Flavour: spicy

  • Aroma: mild, spicy

  • Synonyms: Rustico Black Pepper, Young Pepato

Made from pasteurized sheep's milk, the Rustico® Black Pepper cheese is a semi-soft and creamy cheese that comes from the countryside of Rome. It is also known as young pepato. The black peppercorns are added while preparing this cheese. The black peppercorns add a unique spiciness to the cheese without overpowering it. It is very versatile, add it on pizza or grate over salads.

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