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Piave Fresco

Consorzio Piave / CC BY-SA 4.0
  • Made from pasteurized cow's milk

  • Country of origin: Italy

  • Region: Veneto

  • Family: Parmesan

  • Type: semi-hard, artisan

  • Texture: creamy and smooth

  • Rind: natural

  • Colour: ivory

  • Flavour: mild, milky, smooth

  • Aroma: mild, milky, pleasant

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