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Fresh Fior Di Latte

  • Made from pasteurized cow's milk

  • Country of origin: Australia

  • Family: Mozzarella

  • Type: semi-soft

  • Texture: elastic

  • Rind: rindless

  • Colour: white

  • Flavour: milky, smooth, sweet

  • Aroma: fresh, milky, sweet

  • Vegetarian: yes

  • Producers: Paesanella Cheese Manufacturers

Fresh Fior Di Latte is a semi-soft cheese made in the style of Italian mozzarella. This cow's milk cheese is produced by Paesanella Cheese Manufacturers in New South Wales, Australia. Smooth, extremely fresh, a little tangy in flavour, elastically textured cheese finds its way mostly on pizzas and other oven-based dishes because of its superb melting characteristics. 

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