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Gloucester Goat

  • Made from unpasteurized cow's or goat's milk

  • Country of origin: Canada and Italy

  • Region: Lombardy

  • Type: semi-hard, artisan

  • Texture: dense, soft and supple

  • Rind: natural

  • Colour: pale yellow

  • Flavour: buttery, milky

  • Producers: Fifth Town Artisan Cheese

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