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Ubriaco di Zibibbo

  • Made from unpasteurized cow's milk

  • Country of origin: Italy

  • Region: Veneto

  • Family: Pasta filata

  • Type: semi-hard

  • Texture: elastic, firm and stringy

  • Rind: natural

  • Colour: straw

  • Flavour: buttery, pronounced, salty, strong

  • Aroma: sweet

  • Vegetarian: no

  • Vegan: no

  • Producers: La Casearia Carpenedo S.r.l.

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