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Counting Sheep…and Goats...

  • Made from pasteurized cow's, goat's and sheep's milk

  • Country of origin: Canada and Italy

  • Region: Lombardy

  • Type: soft, soft-ripened

  • Texture: creamy and soft

  • Colour: white

  • Flavour: creamy, subtle, sweet

  • Aroma: nutty

  • Producers: Fifth Town Artisan Cheese

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