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Fou du roy

  • Made from pasteurized cow's milk

  • Country of origin: Canada

  • Region: Quebec

  • Type: semi-soft, artisan, smear-ripened

  • Texture: creamy, soft and supple

  • Rind: washed

  • Colour: cream

  • Flavour: creamy

  • Aroma: buttery, grassy, nutty

  • Producers: Fromagiers de la table ronde

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