Melange
Country of origin: United States
Region: California
Family: Brie
Type: soft, soft-ripened
Texture: firm and soft-ripened
Rind: bloomy
Colour: cream
Flavour: piquant, spicy, sweet, tart
Aroma: goaty
Producers: Andante Dairy
Mélange is a soft-ripened cheese made with pasteurized cow's and goat's milk produced by Andante Dairy in California, United States. The cheese is a combination of two milks that give piquant delicacy of goat milk and richness of cow milk. When young, it is firm and moist in texture, and when fully aged it is delicious, sweet and spicy in taste with a hint of tartness. Melange pairs well with a white Burgundy or Chardonnay as well as a fruity red wine.

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