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Providence

Providence

  • Made from pasteurized goat's milk

  • Country of origin: United States

  • Region: North Carolina

  • Type: semi-soft, artisan

  • Texture: compact and crumbly

  • Rind: washed

  • Colour: pale yellow

  • Flavour: creamy

  • Aroma: yeasty

  • Vegetarian: no

  • Producers: Goat Lady Dairy

Providence is a Taleggio style cheese made using pasteurized goat's milk, produced by Goat Lady Dairy in North Carolina, US. This square shaped cheese is matured for three months. During maturation it is brushed and turned by hand every week that develops a hard exterior. Providence is a wonderful table cheese that can be used with membrillo, olives or cured meats.

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