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Madrona

Madrona

  • Made from goat's milk

  • Country of origin: United States

  • Region: Oregon

  • Type: semi-soft, artisan

  • Texture: creamy

  • Rind: natural

  • Colour: ivory

  • Flavour: mild

  • Aroma: fruity, herbal

  • Producers: Briar Rose Creamery

Madrona is a semi-soft cheese made using fresh goat's milk, made by the Briar Rose Creamery, Dundee, Oregon, US.  This Taleggio-style cheese is aged for 4 to 8 weeks. It has mild aroma, creamy and silky texture with notes of herbs and grapes. 

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