Weston Wheel
Made from sheep's milk
Country of origin: United States
Region: Vermont
Type: semi-hard, artisan
Rind: natural
Colour: yellow
Flavour: caramel, fruity, herbaceous, nutty, sweet
Aroma: nutty, sweet
Vegetarian: yes
Producers: Woodcock Farm Cheese Company
Weston Wheel is a sheep's milk Tomme from Woodcock Farm, in Weston, Vermont. It made from the milk of East Friesian, a breed of dairy sheep regarded as one of best breeds in terms of milk quality. The cheese is seasonal, made during summer through winter and aged for 4-6 months before being sold in the market. It has a firm, buttery paste and a sweet, nutty flavour with some herbaceous, caramel and fruity hints.
Weston Wheel was medalled with best sheep's milk cheese at the ACS conference in 2003.

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