Made from goat's milk
Country of origin: United States
Type: semi-soft, artisan, soft-ripened
Texture: creamy, soft and soft-ripened
Flavour: full-flavored, sweet
Producers: Looking Glass Creamery
Alternative spellings: Ellington Trifecta
Ellington is a creamy, aged goat cheese with a pencil-thick ash-coating just under its velvety bloomy rind. At its optimum ripeness, this semi-soft cheese develops a luscious, creamy layer around its centre paste. It has won many awards including a 2014 Taste of the South Award, 2nd place at the 2012 American Cheese Society Conference and a Cooking Light Taste Test award in 2011.
Ellington is available in pack of 3 pyramids named 'Ellington Trifecta'.