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Herbes de Provence Chevre

Herbes de Provence Chevre

  • Made from pasteurized goat's milk

  • Country of origin: United States

  • Region: Colorado

  • Type: semi-soft, artisan

  • Texture: creamy and crumbly

  • Rind: rindless

  • Colour: white

  • Flavour: herbaceous, mild

  • Aroma: clean, fresh

  • Vegetarian: yes

  • Producers: Haystack Mountain Goat Dairy

Herbes de Provence Chèvre produced by Haystack Mountain Goat Dairy is a classic semi-soft chevre shaped into logs and coated in Herbes de Provence (a classic French herb blend from Provence).

Its firm, creamy texture makes it ideal to sprinkle on pizzas or served with Kalamata olives and warm crusty bread. Enjoy the cheese with a crisp white wine such as Sauvignon Blanc, Chenin Blanc or other fruity wines.

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