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Friesago

Friesago

  • Made from pasteurized sheep's milk

  • Country of origin: United States

  • Region: Minnesota

  • Type: semi-hard, artisan

  • Texture: dense, firm and grainy

  • Rind: natural

  • Colour: pale yellow

  • Flavour: grassy, nutty, piquant, tangy

  • Aroma: mild, pleasant

  • Vegetarian: yes

  • Producers: Shepherd's Way Farms

Friesago is an Asiago-style semi aged cheese with a natural rind and dense texture. Made from pasteurized sheep's milk, it has a pleasantly mild flavour and a slightly nutty, grassy finish. A multiple award-winner, Friesago is an excellent table as well as cooking cheese.

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