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Cave Aged Marisa

Cave Aged Marisa

  • Made from sheep's milk

  • Country of origin: United States

  • Region: Wisconsin

  • Type: semi-hard, artisan

  • Texture: firm

  • Rind: natural

  • Colour: pale yellow

  • Flavour: sweet, tangy

  • Aroma: sweet

  • Producers: Carr Valley Cheese Company

Cave Aged Marisa is a multi-award-winning sheep's milk cheese from Carr Valley Cheese Company of Wisconsin, USA. A slightly sweet, naturally rinded cheese is cellar matured for at least 90 days. A pale straw colour, firm cheese has a slight tang and cream-like notes.

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