Stella Fontina
Made from pasteurized cow's milk
Country of origin: United States
Region: Wisconsin
Type: semi-soft, artisan
Rind: natural
Colour: pale yellow
Flavour: buttery, sweet
Aroma: earthy, mild
Vegetarian: yes
Producers: Stella
Stella Fontina is a semi-soft, pale cream colour cheese accented by a scattering of irregular sized "eyes" holes. It has a sweet and buttery flavour that is complemented with mildly earthy notes. The versatile consistency of Fontina allows it to be melted into sauces, sliced on bread or served simply as a table cheese. It pairs nicely with full red wines like Côtes du Rhône Rosé.

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