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Midnight Blue

Midnight Blue

  • Made from unpasteurized goat's milk

  • Country of origin: United States

  • Region: Colorado

  • Family: Blue

  • Type: semi-soft, blue-veined

  • Texture: dense and dry

  • Rind: natural

  • Colour: pale yellow

  • Flavour: pungent, sharp, spicy

  • Aroma: goaty

  • Vegetarian: yes

  • Producers: Avalanche Cheese Company

Midnight Blue is a blue-veined goat's milk cheese made by the Avalanche Cheese Company in Colorado, United States. 

This semi-soft cheese has blue-green veins running throughout the dense, slightly dry paste with a pronounced natural rind enveloping it. Aged for two to four months, the cheese showcases its pronounced peppery flavors. Pair it with a glass of dry sherry.

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