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Hopyard Cheddar

Hopyard Cheddar

  • Made from pasteurized cow's milk

  • Country of origin: United States

  • Region: Oregon

  • Family: Cheddar

  • Type: semi-hard, artisan

  • Texture: buttery and crumbly

  • Rind: natural

  • Colour: pale yellow

  • Flavour: buttery, citrusy, lemony, nutty, savory, subtle

  • Aroma: fresh, herbal

  • Vegetarian: yes

  • Producers: Rogue Creamery

Hopyard Cheddar is a collaboration between Rogue Creamery's classic hand-milled cheddar and Rogue Ales' Freedom Hops from Chatoe Rogue Hop Farm. It has the aroma of nutmeg, followed by layers of sweet brown butter, buttermilk tones and hazelnuts with a subtle herbaceous note of hop petals. The light citrusy flavour enhances the taste of IPA. This savoury and buttery Cheddar is made from rBST free pasteurized cow's milk and is aged for over 30 days. It is vegetarian-friendly and gluten-free.

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