Dill & Garlic Chevre
Dill & Garlic Chèvre produced by Haystack Mountain Goat Dairy is creamy semi-soft chevre shaped into logs and coated with a flavourful combination of dried dill and minced fresh garlic. Use it as cream cheese, spoon it on omelettes, frittatas, or potato salad or garnish soups and sandwiches. Enjoy with a Weissbier or Hefeweizen, or a crisp white wine like Sauvignon Blanc.
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