Fresh Jack
Made from pasteurized cow's milk
Country of origin: United States
Region: Monterey, California
Family: Monterey Jack
Type: semi-soft
Colour: pale yellow
Flavour: mild
Aroma: fresh
Vegetarian: yes
Fresh Jack is Monterey Jack cheese made from whole or skimmed milk and aged for only a week. This creamy, semi-soft cheese is made from cow's milk. The high moisture content and freshness of the cheese tastes wonderful with sandwiches and cooked dishes. Fresh Jack is very similar to Edam in texture, but it is creamier and more springy. It is used as a table cheese in salads and also for melting.
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