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Desert Red Feta

Desert Red Feta

  • Made from unpasteurized cow's milk

  • Country of origin: United States

  • Region: Utah

  • Family: Feta

  • Type: firm, brined

  • Texture: creamy, crumbly and grainy

  • Rind: natural

  • Colour: white

  • Flavour: full-flavored, salty, tart

  • Aroma: strong

  • Producers: Rockhill Creamery

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