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Goats' Milk Caciotta

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Twig Farm Mixed Drum

Twig Farm Mixed Drum is a blend of local raw goat's milk and Ayrshire cow's milk from Scapeland Farm (Crawford Family Farm) in Whiting. It is a natural rind semi-hard cheese, aged for 4-7 months, approximately weighing 5 pounds. This cheese has the best of both worlds: nuttiness and grassiness from cow's milk and mild lactic, yeasty notes from goat's milk. It is produced seasonally, from May to December.

  • Made from unpasteurized cow's and goat's milk
  • Country of origin: United States
  • Region: Vermont
  • Type: semi-hard, artisan
  • Texture: firm
  • Rind: natural
  • Flavour: grassy, nutty
  • Aroma: lactic, mild, yeasty
  • Vegetarian: no
  • Producers: Twig Farm

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