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Liptauer
Photo Credit: Zingerman's Creamery

Liptauer

Liptauer pronounced as lip-tower is a Hungarian cheese made from pasteurized cow milk. The fresh farm cheese made at Zingerman's is used as a base. This basic cheese is then embellished with fresh garlic, Hungarian paprika, capers, toasted caraway and a hint of anchovy. The hot and sweet paprika gives it a perfect balanced taste. The final product has exquisite, complex flavours which burst out with every bite. 

It is best served when spread on rye breads, bagels, or used as a veggie dip or a base for spicy finger sandwiches. Since the cheese is a bit spicy, you'll want to grab a stout to complement it.

  • Made from pasteurized cow's milk
  • Country of origin: United States
  • Region: Ann Arbor, Michigan
  • Type: fresh soft, artisan
  • Rind: rindless
  • Colour: brown
  • Flavour: garlicky, savory, spicy, sweet
  • Aroma: garlicky, spicy
  • Vegetarian: yes
  • Producers: Zingerman's Creamery

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