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Sea Change
Photo Credit: The Mystic Cheese Company

Sea Change

Named for a passage in Shakespeare's 'The Tempest', Sea Change is the second release from The Mystic Cheese Company. It is an Italian Stracchino-style cheese with a yeasty, doughy paste of 4 ounce disk. The yeast-ripened cow's milk cheese reveals a lactic tang and lingering fruity yeasty notes. These pair well with chestnuts, hickories, sour dough bread and grass fed beef. Wine-wise, accompany it with a Prosecco or Asti.

  • Made from cow's milk
  • Country of origin: United States
  • Region: Lebanon, CT
  • Type: semi-soft, artisan
  • Texture: elastic and smooth
  • Rind: natural
  • Colour: cream
  • Flavour: buttery, mild, milky
  • Aroma: fruity, lactic, yeasty
  • Producers: The Mystic Cheese Company

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