Lil' Moo is a fresh spreadable cow's milk cheese produced by Sweet Grass Dairy in Georgia, United States. Soft and creamy, the cheese is texturally similar to cream cheese but lighter because whole milk is used instead of cream. It is pale yellow in colour with a delicious taste that comes from grass based milk.
The cheese tastes best when spread on warm French bread or on a cracker with jam or capers. Use it to make a cheesecake or create a fantastic dip. Try light, bright white wines like Pinot Grigio, Sauvignon Blanc, and Riesling to bring out the fresh, light flavours of the cheese.
Other American cheeses: