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Goats' Milk Caciotta

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Fiesta Cheddar
Photo Credit: Muranda Cheese Company

Fiesta Cheddar

Muranda Cheese Company's raw milk Fiesta Cheddar is infused with a homemade taco seasoning. Aged for at least 60 days, the cheese tastes delicious with a Finger Lakes white wine, a quesadilla, or a cracker.

  • Made from unpasteurized cow's milk
  • Country of origin: United States
  • Region: NY
  • Family: Cheddar
  • Type: semi-hard, artisan
  • Texture: crumbly
  • Rind: natural
  • Colour: yellow
  • Flavour: sharp, spicy
  • Aroma: spicy
  • Producers: Muranda Cheese Company

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