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Mun-chee
Photo Credit: DCI Cheese Company, Inc.

Mun-chee

Mun-chee is a sweet, mild semi-soft processed American cheese from the DCI cheese company. Also called Sweet Mun-chee sometimes, it is a great cheese for sandwiches and wraps. It could be eaten alone as a snack or melted on omelets, macaroni and grilled sandwiches. This easy to carry cheese is the perfect accompaniment in kid’s lunchboxes and picnic and camping trips. Mun-chee is a certified OU kosher product.

  • Made from cow's milk
  • Country of origin: United States
  • Region: Richfield, Wisconsin
  • Synonyms: Sweet Munchee, Munchee
  • Type: semi-soft, processed
  • Texture: creamy and smooth
  • Rind: natural
  • Color: pale yellow

Other American cheeses:

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