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Barber's 1833

  • Made from pasteurized cow's milk

  • Country of origin: England

  • Region: Somerset

  • Family: Cheddar

  • Type: hard, artisan

  • Texture: creamy, crumbly and smooth

  • Rind: rindless

  • Colour: ivory

  • Flavour: savory, sweet

  • Aroma: rich

  • Vegetarian: yes

  • Producers: AJ & RE Barber Ltd

  • Synonyms: Barbers 1833 Vintage Reserve Cheddar, Barbers 1833 Cheddar

Barber's 1833 Vintage Reserve Cheddar, a PDO (Protected Designation of Origin) cheese is cheddar made using milk sourced from the Holstein Friesian cows. It is produced by AJ & RE Barber Ltd. at their dairy farm located in the Somerset region, UK. This flagship cheese is selected from their cheddars having flavour at its best. The cheese is matured for 24 months during which it develops rich, intense flavour, finishing off with a smooth, creamy and crunchy texture. The cheese is ivory in colour with savoury and naturally sweet notes.

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