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Miss Muffet

  • Made from pasteurized cow's milk

  • Country of origin: England

  • Region: North Cornwall

  • Family: Cornish

  • Type: semi-soft, artisan

  • Texture: smooth and supple

  • Rind: washed

  • Colour: ivory

  • Flavour: creamy

  • Aroma: nutty

  • Vegetarian: yes

  • Producers: Whalesborough Farm Foods

  • Made from pasteurized cow's milk

  • Country of origin: England

  • Region: North Cornwall

  • Family: Cornish

  • Type: semi-soft, artisan

  • Texture: smooth and supple

  • Rind: washed

  • Colour: ivory

  • Flavour: creamy

  • Aroma: nutty

  • Vegetarian: yes

  • Producers: Whalesborough Farm Foods

Miss Muffet is a cornish cheese made from pasterized cow's milk, and it is produced at Whalesborough Farm Foods near Bude, UK. It has a nice creamy flavor and smooth supple texture. Renowned expert Michael Raffael talks about "a springiness and cleanness on the palate, like the best Dutch Edams and Goudas".

It has won numerous awards including a Three Star Gold at Great Taste Awards 2011 and The Best Modern Cheese award at the Nantwich International Cheese Show 2013.

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