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Harbourne Blue

Neal's Yard Dairy
  • Made from pasteurized goat's milk

  • Country of origin: England

  • Family: Blue

  • Type: semi-soft, artisan

  • Texture: crumbly

  • Rind: natural

  • Colour: straw

  • Aroma: clean, Yoghurty

  • Vegetarian: yes

  • Producers: Ticklemore Cheese Dairy

  • Made from pasteurized goat's milk

  • Country of origin: England

  • Family: Blue

  • Type: semi-soft, artisan

  • Texture: crumbly

  • Rind: natural

  • Colour: straw

  • Aroma: clean, Yoghurty

  • Vegetarian: yes

  • Producers: Ticklemore Cheese Dairy

Harbourne Blue, crafted at Ticklemore Cheese Dairy in Devon, England, is a semi-soft cheese produced from pasteurized goat's milk using a vegetarian coagulant. This artisanal cheese boasts a floral, clean, and yoghurty aroma. As it matures, it acquires light blue veins and a crumbly texture. It is suitable for vegetarians, and its mild flavour makes it a delightful pairing with wines such as Sauternes, Port, and Bordeaux.

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