Find over 1832 specialty cheeses from 74 countries in the world's greatest cheese resource

Kirkham's Lancashire

Kirkham's Lancashire is an unpasteurized cow's milk cheese made by Graham Kirkham, a third-generation cheesemaker and original inventor, Mrs Kirkham's son. It is a moist, rich, crumbly and creamy cheese with a "buttery crumble" and a fluffy, light consistency that melts in the mouth. Flavours are lemony, yoghurty and savoury ending up on a lingering Lancashire tang. The cheese is matured for 2-3 months but can be prolonged for up to 6 months by which it becomes almost spreadable. It progresses to a soft silky, custard-like texture when melted with an aroma that is remarkable.

Accompany a Barbera, a tawny port or a Sauternes/Barsac alongside some lovely, crumbly Lancashire cheese.

Over 500,000 page views per month, Put your store on our map!

Contact Us

Want to be listed on Here could be your shop!

Contact Us

Other English cheeses:

Other cheeses from United Kingdom: