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Cheese Description:

» Abbaye de Citeaux «

Abbaye de Citeaux is a soft, washed rind cheese. It is very soft and has little stinky flavour. It is milder than other washed-rind cheeses. The cheese is made from the milk of cow at Abbaye, France. Production of this cheese began as recently as 1925. It is packed in a white and blue wrapper.

Country:	France
Milk:	Cow
Texture:	Soft, washed
Fat content:	45 %


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