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Pecorino Fiordaliso

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Fromage de Montagne de Savoie

Fromage de Montagne de Savoie is a delicious semi-soft cow's milk cheese from the Pyrenees region in southwestern France, with a funky rind that masks an unusually sweet mountain cheese. Best enjoyed with a glass of wine, it blends well in a sauce, and is quite good on sandwiches.

  • Made from pasteurized cow's milk
  • Country of origin: France
  • Region: Pyrenees
  • Type: semi-soft, artisan
  • Texture: firm
  • Rind: natural
  • Colour: pale yellow
  • Flavour: sweet
  • Aroma: rich
  • Vegetarian: no

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