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Babybel, a French version of Dutch Edam cheese, is sold internationally by 'The Bel Group, France' since 1952. In 1977, the company introduced Babybel's smaller version 'Mini Babybel', a delightful snack packed with calcium that is ready-to-eat anytime and anywhere. Today nearly 75% of Mini Babybel is consumed outside of France.

Babybel, a semi-hard cheese is made from pasteurized cow milk. It comes in a net bag where each piece features a distinctive, red wax coating. As of now there are seven flavors offered in the US - Original, Sharp Original, Light, Bonbel, White Cheddar, Cheddar, and Gouda.

Babybel is marketed as a on-the-go snack and is available in various flavours. So, jazz up your snack routine and enjoy a sophisticated cheese on-the-go.

  • Made from cow's milk
  • Country of origin: France
  • Type: semi-hard
  • Fat content: 69%
  • Texture: smooth
  • Rind: waxed
  • Color: white

Other French cheeses:

Top photos from Twitter

Sep 19
My heart breaks when my Babybel cheese breaks in the wax :( I want my cheese full circle Damn it!
Sep 18
Yes Cheese lovers... this book really does exist! Enjoy :-) #cheese #babybel
Sep 16
Breakfast today is eclectic: coffee, nectarine and Babybel cheese.
Sep 14
I've bought some charcoal cheese. I have no idea how to get into it. I've been spoiled by Babybel.
Sep 14
My favorite way to eat boiled eggs! Salt, cayenne, and babybel cheese #boiledeggs #eggs #cheese #cayenne #welldon...
Sep 03
Babybel Cheese(Yah I already ate 3 of them).....
Aug 21
@duncanbell3 don't laugh I've actually just measured my babybel thought perhaps they swindling me of my cheese !
Aug 20
seriously look at the size of this chuffin' babybel I've just seen, I am in cheese heaven!!
Aug 19
Fact of the day: Mini Babybel is both kosher AND halal - cheese triumphs were politics fails
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