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Herbes de Provence Chevre

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Regal de la Dombes

La Dombes is a magnificent region of the Jura. This region has numerous lakes, where lush green pastures give the cow's milk a soft, fresh savor that one finds in the cheese. The cheese block is made from pasteurised milk, based on a bio-yogurt. Its fresh taste will be long remembered.

  • Made from pasteurized cow's milk
  • Country of origin: France
  • Region: Jura
  • Type: soft, artisan
  • Texture: smooth
  • Rind: natural
  • Colour: white
  • Flavour: smooth
  • Aroma: fresh
  • Vegetarian: no

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