Cheese of the day:

Cathelain

more
Find over 700 specialty cheeses from 64 countries in the world's greatest cheese resource

Pelardon des Corbieres

Goat's milk cheese of round shape that comes from Lagrassse in the Corbieres region on the Mediterranean coast. The cheese has a rind of natural mould and the pâte is supple. It suggests a slightly acidic flavor with no sweetness. Affinage of this cheese is about one week and a content of fat is 45 per cent.

  • Made from goat's milk
  • Country of origin: France
  • Region: Languedoc-Roussillon
  • Type: soft
  • Fat content: 45%

Other French cheeses:

2012 © Worldnews, Inc. Follow us on Facebook Follow us on Twitter