Chèvrefeuille
-
Made from pasteurized goat's milk
-
Country of origin: France
-
Type: fresh soft
-
Texture: creamy
-
Rind: leaf wrapped
-
Colour: green
-
Flavour: citrusy, creamy
-
Aroma: Yoghurty
-
Vegetarian: yes
-
Vegan: no
-
Producers: La Fromagerie
What is Chèvrefeuille Cheese?
Chèvrefeuille, a rindless creamy cheese from Perigord, France, is beautifully adorned with pink peppercorns and fresh green herbs, giving it a vibrant appearance. The cheese features a smooth texture and mild, lemony flavor with hints of white pepper and tarragon evoking the essence of springtime. Despite the addition of herbs and peppercorns, the cheese maintains a gentle profile without any overpowering notes.
Over 200,000 page views per month, Put your store on our map!
Contact Us