Paesanella Fresco
Made from pasteurized cow's milk
Country of origin: Australia
Family: Pecorino
Type: semi-hard, artisan
Fat content: 18.4 g/100g
Rind: rindless
Colour: pale yellow
Flavour: mild, tangy
Aroma: mild
Vegetarian: yes
Producers: Paesanella Cheese Manufacturers
Synonyms: Pecorino Fresco
Alternative spellings: Fresco Fresh Pecorino style
Paesanella Fresco is a fresh, semi-hard cow's milk cheese produced by Paesanella Cheese Manufacturers in New South Wales, Australia. The cheese making procedure of 'Paesanella Fresco' is same as its variant, 'Pecorino Fresco'. This soft, creamy and mild flavoured cheese instantly melts in the mouth.
It goes well with pasta dishes, sauces and a perfect addition to any cheese platter.

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