Cheese of the day:


Lemon Myrtle Chevre

Find over 1750 specialty cheeses from 74 countries in the world's greatest cheese resource
Orkney Medium Coloured Cheddar
Photo Credit: Orkney Cheddar

Orkney Medium Coloured Cheddar

Orkney Island Cheddar is cow's milk Cheddar crafted only from the milk sourced from the Orkney Isles. Flavour-wise, it is characterised by moderate levels of sharp acid notes, rounded taste and savoury, nutty notes. It always has a clean aroma with a firm but malleable texture which is smooth and closed. All Cheddar cheeses are matured for 6 to 18 months, providing a variety of flavour profiles.

Medium Cheddar aged for 6-12 months is creamy and mellow with slightly savoury flavour. The paste is bright even colour with a smooth and malleable texture. The cheese will be white or coloured, wherein the bright colour comes from a vegetable colour pigment added after pasteurization.

Cheddar has always been a favourite on cheeseboards but also tastes delicious on sandwiches. 

  • Made from pasteurized cow's milk
  • Country of origin: Ireland and United Kingdom
  • Region: Orkney Isles
  • Family: Cheddar
  • Type: semi-hard, artisan
  • Texture: close, firm and smooth
  • Rind: natural
  • Colour: yellow
  • Flavour: mellow, savory
  • Aroma: clean
  • Producers: The Orkney Cheese Company Ltd

Other cheeses from Ireland:

Other cheeses from United Kingdom:

2015 © Worldnews, Inc. Privacy Policy Follow us on Facebook Follow us on Twitter