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St Tola Ash Log

I.J. Mellis Cheesemongers
  • Made from unpasteurized goat's milk

  • Country of origin: Ireland

  • Type: soft, artisan

  • Texture: smooth

  • Rind: ash coated

  • Flavour: full-flavored

  • Vegetarian: no

  • Producers: Inagh Farmhouse Cheese Ltd

  • Made from unpasteurized goat's milk

  • Country of origin: Ireland

  • Type: soft, artisan

  • Texture: smooth

  • Rind: ash coated

  • Flavour: full-flavored

  • Vegetarian: no

  • Producers: Inagh Farmhouse Cheese Ltd

Originating from Ireland, St Tola Ash Log is an unpasteurized goat's milk cheese made from unpasteurized milk. Initially, the log is coated with traditional food-grade ash. This ash application slows down cheese's development and maturation. With meticulous handling over several weeks, an exquisite cheese with a smooth texture and full-flavoured profile is produced. 

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