Cheese.com

Cheese by names
Cheese by countries
Cheese by textures
Cheese by milk
Vegetarian cheeses
Alphabetical list of cheeses
Cheese facts

Suppliers
Cheese recipes
Bookstore
Links
Headlines

Cheese Description:

» Tymsboro «

This cheese is made from goat's milk by Mary Holbrook. It is vegetariancheese, usually produced in the shape of flat-topped pyramid. The natural rind, dusted with black ash, is covered with a white mould. Tymsboro has the taste of lemon sorbet and apples. Affinage takes two to four weeks.

Country:	England
Milk:	goat milk
Texture:	soft


Need a book about cheese?? Visit our online bookstore!
Do you know a good recipe? Submit it to us and we will publish it with a credit to you!	© 2006 All Rights Reserved. Do you want to link to cheese.com?
Media Kit WN Links Contacts Advertising Feedback Photos Travel SiteMap