Santa Gadea
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What is Santa Gadea Cheese?
Santa Gadea Organic Spanish Goat’s Cheese is crafted on a spacious bio-sustainable farm in Burgos, using a unique 15-day fermentation process. The outcome is a firm yet mild cheese, well-balanced in flavour. It features a thin, delicate rind and a core with a fresh, clay-like texture. This cheese offers a light, refreshing taste with subtle hints of citrus.
What is Santa Gadea Cheese?
Santa Gadea Organic Spanish Goat’s Cheese is crafted on a spacious bio-sustainable farm in Burgos, using a unique 15-day fermentation process. The outcome is a firm yet mild cheese, well-balanced in flavour. It features a thin, delicate rind and a core with a fresh, clay-like texture. This cheese offers a light, refreshing taste with subtle hints of citrus.
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