Find over 1831 specialty cheeses from 74 countries in the world's greatest cheese resource

Monte Enebro

Monte Enebro
Photo by / Forever Cheese
  • Made from pasteurized goat's milk

  • Country of origin: Spain

  • Region: Avila

  • Type: semi-soft, artisan, blue-veined, soft-ripened

  • Texture: brittle, chalky, dense and runny

  • Rind: mold ripened

  • Colour: blue-grey

  • Flavour: acidic, lemony, pungent, tangy

  • Aroma: barnyardy, goaty, strong

  • Vegetarian: no

Monte Enebro is a soft-ripened pasteurized goat's milk cheese handmade exclusively by legendary cheese maker Rafael Baez and his daughter Paloma in Avila, Spain. The cheese is lactic towards the centre, and the paste is more piquant and intense near the rind. It is one of the most reputed cheeses from Spain.

Over 500,000 page views per month, Put your store on our map!

Contact Us

Want to be listed on cheese.com? Here could be your shop!

Contact Us