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La Serena

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  • Made from unpasteurized sheep's milk

  • Country of origin: Spain

  • Region: Extremadura

  • Type: soft

  • Fat content: 50%

  • Texture: creamy and spreadable

  • Rind: washed

  • Colour: straw

  • Flavour: bitter, full-flavored, sharp, strong

  • Aroma: pleasant, strong

  • Vegetarian: yes

  • Vegan: no

  • Alternative spellings: Torta La Serena, Queso de la Serena, Torta de la Serena

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