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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by country

Cheeses from Italy

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Fresh Fior Di Latte
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Fresh Fior Di Latte

Smoked Fior Di Latte

Smoked Fior Di Latte

Caciobarricato

Caciobarricato

Pecorino di Sogliano

Pecorino di Sogliano

Pecorino Erica

Pecorino Erica

Pecorino Foglie Noci
Stores >

Pecorino Foglie Noci

Pecorino dei Malatesta al Sangiovese

Pecorino dei Malatesta al Sangiovese

Pecorino di Vigna

Pecorino di Vigna

Pecorino Pepato Mitica® Aged

Pecorino Pepato Mitica® Aged

Dolomitico

Dolomitico

Basajo

Basajo

Ubriaco di Raboso

Ubriaco di Raboso

Caciobirraio

Caciobirraio

Carnia Altobut

Carnia Altobut

Brillo di Treviso

Brillo di Treviso

Ubriaco di Zibibbo

Ubriaco di Zibibbo

Caprese di Bufala

Caprese di Bufala

Slices of Gorgonzola Piccante DOP cheese, with its blue veins on a creamy interior, are arranged on butter paper on a wooden surface

Gorgonzola Piccante DOP

Don Olivo

Don Olivo

Ubriaco di Nero D'avola

Ubriaco di Nero D'avola

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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