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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by texture

Crumbly Cheeses

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple
Bermondsey Hard Pressed

Bermondsey Hard Pressed

Cave Rebel

Cave Rebel

Sartori Classic Cheese Parmesan

Sartori Classic Cheese Parmesan

Maffra Mature Cheddar

Maffra Mature Cheddar

St Tola Hard Cheese

St Tola Hard Cheese

Sartori Classic Cheese Asiago

Sartori Classic Cheese Asiago

Fermiere

Fermiere

Anster

Anster

Regal Blend

Regal Blend

Sartori Classic Cheese Romano

Sartori Classic Cheese Romano

Keens Cheddar
Stores >

Keens Cheddar

Applewood Smoked Chevre

Applewood Smoked Chevre

Pecorino Romagnolo

Pecorino Romagnolo

Baronerosso di Capra

Baronerosso di Capra

Sartori Reserve Extra-Aged Asiago

Sartori Reserve Extra-Aged Asiago

Brown’s Gulch

Brown’s Gulch

Kirkham's Lancashire
Stores >

Kirkham's Lancashire

Sartori Limited Edition Family Heirloom BellaVitano

Sartori Limited Edition Family Heirloom BellaVitano

Pecorino Pera

Pecorino Pera

Pacific Rock

Pacific Rock

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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