Find over 1861 specialty cheeses from 74 countries in the world's greatest cheese resource

St Gall

  • Made from unpasteurized cow's milk

  • Country of origin: Ireland

  • Region: Co. Cork

  • Family: Swiss Cheese

  • Type: hard, brined

  • Texture: creamy, smooth, soft and springy

  • Rind: natural

  • Colour: yellow

  • Flavour: fruity, mild, milky, nutty, smooth, yeasty

  • Aroma: fruity, mild, milky, nutty, rich, yeasty

  • Vegetarian: no

  • Producers: CAIS Cheesemakers Association Ltd

The St Gall cheese derives its name from Saint Gall, one of the companions of Saint Columbanus. This is a typical fine Swiss cheese and has a subtle sweet and sour taste. It is a hard cheese made from the milk obtained from Friesian cows and has an intense flavour. It has also won a Gold Medal in 2008 at the World Cheese Awards held in Dublin. 

Over 500,000 page views per month, Put your store on our map!

Contact Us

Want to be listed on Here could be your shop!

Contact Us